Contact a Catering Specialist for Pricing and Menu Questions
Seasonal Salad Platters
Fig and Apple Salad
Romaine Hearts, Honey-Crisp Apple, Toasted Walnuts, Blue Cheese, Chopped Dates, Fig Balsamic Vinaigrette
Autumn Harvest Quinoa Salad
Roasted Acorn Squash, Dried Cranberries, Baby Wild Arugula, Toasted Red Quinoa, Crumbled Goat Cheese, Cinnamon Pear Vinaigrette
Poached Pear & Parmesan Salad
Baby Wild Arugula, Candied Pecans, Pomegranate Arils, Creamy Maple Cinnamon Pear Vinaigrette
Citrus Avocado Salad
Ruby Grapefruit, Cara Cara and Blood Orange, Creamy Avocado, Baby Wild Arugula, Pickled Red Onion, Marcona Almonds, Crumbled Goat Cheese, Citrus Vinaigrette
Artisan Field Greens
Crumbled Goat Cheese, Shaved Watermelon Radish, Herbed Crostini, Pantala Dukkah, Creamy Citrus Dressing
Classic Caesar Salad
Crisp Romaine, House Made Garlic Herb Focaccia Croutons, Shaved Grana Padano, House Caesar Dressing
B.L.T. Salad
Crunchy Iceberg, Tuscan Confit Heirloom Cherry Tomatoes, Crisp Applewood Smoked Bacon, Creamy Blue Cheese Crumble, Pickled Red Onion, Neapolitan Balsamic Drizzle
Traditional Greek Salad
Crunchy Cucumber, Heirloom Cherry Tomato, Kalamata Olives, Cubed Feta, Red Onion, Fresh Mint and Dill, Seasoned Red Wine Vinegar, Garlic Infused Olive Oil
Soups by the Quart
Winter White Soup
Roasted Parsnip & Cauliflower, Melted Leeks, Meyer Lemon Olive Oil, Roasted Garlic
Roasted Butternut Squash Soup
Brown Butter Roasted Aromatic Vegetables, Fried Sage, Toasted Pepitas, Aged Maple Balsamic
Buffet & Family Style Main Courses
Vegetarian
Winter Vegetable Strudel
Roasted Parsnip & Cauliflower, Melted Leeks, Meyer Lemon Olive Oil, Roasted Garlic
Butternut Squash Lasagna
Blood Orange Olive Oil Roasted Butternut Squash, Brown Butter Sage Ricotta, Aged Maple Balsamic Caramelized Onions, Creamy Bechamel, Fried Sage
Winter Risotto
Arborio Rice, Red Quinoa, Wild Mushrooms, Wilted Spinach, Kabocha Squash, Grana Padano, Gruyere, Melted Leeks, Touch of Truffle
Baked Portabella & Eggplant Parmesan
All Day Rich Marinara, Herb Grilled Eggplant and Portabella Mushroom, Creamy Pesto Ricotta, Shredded Mozzarella, Shaved Parmesan
Seafood
Slow Roasted Scottish Salmon
Lemon Caper Butter, Garlic Dill Crème Fraiche
Seared Alaskan Halibut
Cardamom Blood Orange Burre Blanc, Citrus Pomegranate Relish, Cinnamon Saffron Honey
Grilled Mahi Mahi
Lime Infused Olive Oil, Toasted Cumin-Coriander Citrus Glaze, Mango-Pineapple Tropical Salsa
Flash-Seared Jumbo Shrimp
Charred Lemon & Garlic Burre Blanc
Poultry
Saffron Chicken Roulade
Pearl Couscous, Harissa Chevre, Preserved Lemon, Date Relish, Blood Orange Glaze
Chicken Piccata
Lemon Caper Wine Sauce
Chili Chicken Paillard
Grana Padano, Panko, Fried Caper, Chile de Arbol, Rosemary
Roasted Turkey Porchetta
Rosemary & Sage Herb Paste, Cranberry Compote, Aromatic Lemon Shallot Gravy
Quince Honey Lacquered Moulard Duck
Cinnamon & Star Anise Roasted Apple Compote
Beef, Pork & Lamb
Juniper Rubbed USDA Prime Beef Tenderloin Filet
Espresso High West Whiskey Cream Sauce, Caramelized Cippolini Onion
Chimichurri Tri-Tip Roast
Argentinian Herb Marinade, Crispy Sweet Potato Garnish
Red Wine Braised Niman Ranch Beef Short Ribs
Balsamic Onion Jam, Horseradish Gremolata
Crispy Pork Roulade
Manchego, Roasted Fig, Caramelized Fennel, Black Rice, Toasted Walnuts, Brandy Orange Pan Sauce
Wild Boar Ragu with Pappardelle
Black Currant Balsamic, Rich Beef Bone Broth, Aromatics, Tuscan Herb Ribbon Pasta
Garlic Infused Slow-Roasted Leg of Lamb
Pistachio Lemon Crust, Pinot Rosemary Mustard Reduction
Buffet & Family Style Sides
Hasselback Butternut Squash
Crispy Fried Sage, Maple Thyme Brown Butter, Toasted Walnuts
Sticky Crispy Brussels Sprouts
Pomegranate Balsamic, Mike’s Hot Honey Drizzle
Blistered Haricot Vert (French Green Beans)
Cinnamon Pear Balsamic Infused Cranberries, Toasted Almonds, Fresh Mint
Sauteed Broccolini
Toasted Pine Nuts, Herbed Panko, Lemon Ricotta, Warm Anchovy Vinaigrette
Roasted Wild Mushrooms
Garlic Confit, Shallots, Fresh Thyme, Prosciutto & Parmesan
Spice Roasted Heirloom Carrots
Turmeric Tahini Drizzle, Pantala Dukkah
Cauliflower, Brussels Sprout & Leek Gratin
Gruyere, Grana Padano, Nutmeg Infused Cream, Seasoned Panko
Roasted Root Vegetables
Blood Orange Olive Oil, Sage Brown Butter, Aged Maple Glaze
Pomegranate Glazed Sweet Potatoes
Lemon Infused Olive Oil, Cardamom, Fresh Mint
Au Gratin Potatoes
Garlic-Thyme Infused Cream, Gruyere, Aged Parmesan
Winter Risotto
Arborio Rice, Wild Mushrooms, Wilted Spinach, Kabocha Squash, Grana Padano, Gruyere, Melted Leeks, Touch of Truffle
Crispy Smashed Duck Fat Confit Potatoes
Butter, Chive and Parsley
Whipped Yukon Potatoes
Butter, Garlic Infused Cream, Cracked Black Pepper, White Truffle Oil
Creamy Polenta
Garlic-Thyme Infused Cream, Gold Creek Farms Smoked Cheddar, Grana Padano, Touch of Truffle
Big Kid Mac-n-Cheese
Gold Creek Farms Smoked Cheddar, Nutty Gruyere, Cayenne, Nutmeg, Herb Butter Panko
Warm Israeli Couscous
Roasted Apples, Dried Cranberries, Toasted Walnuts, Cinnamon-Apple Vinaigrette
Parker House Rolls
Whipped French Creamery Butter, Flaked Sea Salt, Touch of Truffle
Desserts for a Crowd
Salted Caramel Apple Bars
Shortbread Crust, Spiced Apple Filling, Streusel Topping, Salted Caramel Drizzle
Tiramisu
Espresso-Soaked Ladyfingers, Housemade Mascarpone Filling, Cocoa Powder Dusting
Baklava
Crispy Phyllo, Utah Honey, Orange Blossom Water, Toasted Walnuts, Spicy Cinnamon
Pumpkin Pie Bars
Shortbread Crust, Spiced Pumpkin Filling, Streusel Topping, Salted Caramel Drizzle
Bourbon Bread Pudding
Cubed Cinnamon Challah, Bourbon Soaked Raisins, Buttery Cream Custard, Caramel Drizzle
Berry Cobbler
Sweet Mixed Berry Compote, Streusel Topping, Fresh Vanilla Bean Whipped Cream
Apple Cobbler
Spiced Cinnamon Apple Compote, Streusel Topping, Fresh Vanilla Bean Whipped Cream
Sweet Bite Mini Platters
Two-bite sweets served on platters so guests can enjoy one or two at their leisure. Choose 3 options per platter.
Chocolate Raspberry Cake Bites
Brownie Cake Ball, Chocolate Ganache, Fresh Raspberry
Meyer Lemon Bars
Sable Breton, Meyer Lemon Curd, Powdered Sugar Crumble, Candied Lemon
Spiced Carrot Cake Bite
Carrot, Ginger, Almond Cream Cheese Frosting, Toasted Pecan Crumble
Blueberry Tartlets
Fresh Blueberry & Lavender Compote, Flaky Phyllo Tart Crust, Toasted Oat Crumble
Cinnamon Apple Tartlets
Cinnamon Apple Compote, Flaky Phyllo Tart Crust, Toasted Oat Crumble, Caramel Drizzle
Salted Caramel Brownie Turtles
Fudgy Brownie Bite, Salted Caramel Dip, Candied Pecan
Cheesecake Cookie Cups
Silky Cheesecake, Shortbread Cookie Crust, Fresh Berries, Powdered Sugar