Repurposed Thanksgiving Leftovers and Bonus Plant Forward Side Dish Recipes • Shaved Vegetable and Arugula Salad with Cilantro Lime Vinaigrette • Stuffing Stuffed Mexican Peppers • Leftover Turkey Mole • Brown Butter, Caramelized Onion and Fried Sage Butternut Squash Lasagna Share this:FacebookPrintPinterest